Creamy Lyonnaise-style potatoes are quick and easy to prepare using a Dijon-mayonnaise blend mixed with potatoes for a French-inspired dish.
Combine potatoes and onion in a microwave-safe bowl. Sprinkle garlic powder over mixture and add water. Cover bowl and heat in microwave on high until potatoes are tender, 8 to 10 minutes....
- Yield: 6
- Cooking time: 15 Min
- Rating: 4/5
- Publisher: Allrecipes.com
- 6 potatoes, thinly sliced
- 1 large onion, cut into matchstick-size pieces
- 1/4 teaspoon garlic powder
- 1/4 cup water
- 3 tablespoons butter
- 2 tablespoons all-purpose flour
- 1/2 cup milk, or more as needed
- 1/4 cup Dijon-mayonnaise blend (such as Hellman's®)
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