Dijonnaise™ Potatoes

Creamy Lyonnaise-style potatoes are quick and easy to prepare using a Dijon-mayonnaise blend mixed with potatoes for a French-inspired dish.

Combine potatoes and onion in a microwave-safe bowl. Sprinkle garlic powder over mixture and add water. Cover bowl and heat in microwave on high until potatoes are tender, 8 to 10 minutes....


Ingredients

  • 6 potatoes, thinly sliced
  • 1 large onion, cut into matchstick-size pieces
  • 1/4 teaspoon garlic powder
  • 1/4 cup water
  • 3 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1/2 cup milk, or more as needed
  • 1/4 cup Dijon-mayonnaise blend (such as Hellman's®)

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