Barberry Rice with Saffron Chicken (Zereshk Polo) Recipe ...

Los Angeles actor Naz Deravian, creator of the food blog Bottom of the Pot, serves this rice at her annual Yalda celebration, which...

1. Put rice in a large bowl of cold water. Swish with your hands to release starch, then drain. Repeat until water runs clear. In a medium bowl, dissolve 3 tbsp. kosher salt in 2 cups cold...

  • Yield: Serves 6 to 8
  • Cooking time: 45 Min
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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