Better Than...Cake

A rich butter cake with chocolate chips. Frost it with Cream Cheese or Sour Cream frosting.

Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round cake pans. In a large bowl, combine cake mix, pudding mix, eggs, water, oil and sour cream. Beat with a mixer...


  • 1 (18.25 ounce) package butter cake mix
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 4 eggs
  • 1/4 cup water
  • 1/2 cup vegetable oil
  • 8 ounces sour cream
  • 2 cups semisweet chocolate chips

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