Old-Fashioned Bread Stuffing

This simple recipe makes enough to stuff up to a 15-pound Thanksgiving turkey. It can also be baked in a casserole dish.

Preheat oven to 325 degrees F. In a large skillet cook celery and onion in hot butter over medium heat until tender but not brown. Remove from heat. Stir in sage and pepper. Place bread cubes...

  • Yield: 12 servings
  • Cooking time: 30 Min
  • Publisher: Bhg.com

Ingredients

  • Ingredients are on source website with this recipe.

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