Grandmother's Pound Cake II

This recipe is over 100 years old and is the original kind of pound cake: it contains 1 pound each of butter, sugar, eggs and flour and contains no salt, baking powder or flavoring (but flavoring such as vanilla extract or almond extract can be added if desired!)

Preheat oven to 350 degrees F (175 degrees C). Grease 3 - 8x4 inch loaf pans, then line with parchment paper. In a large bowl, cream together the butter and sugar until light and fluffy. Beat...


  • 2 cups butter
  • 3 cups white sugar
  • 6 eggs
  • 4 cups all-purpose flour
  • 2/3 cup milk

Recipe reviews

Start the discussion...

Still not reviewed, be first

Related recipes like Grandmother's Pound Cake II

Madeira cake
Moist lovely butter cake...

have you got a recipes for a 10in square madeira cake plesae. Be the first to ask a question about this ... Mushroom & tarragon strudels with Madeira sauce.

  • 45 Min
  • serves 10

Lemon meringue ice cream cake
This looks and tastes so good people will never believe it only takes 20 minutes to put together...

Nutrition: lemon meringue ice cream cake. kcal464; fat26g ... Dollop large spoonfuls of the meringue mixture and lemon curd into the tin. Don't stir. Spread level ...

  • 30 Min
  • serves 8

Johnny Cake
My sister couldn't eat enough of this cake. This is her favorite....

See how to make cake on a stick with the Cake Pop Maker! ... 2K. Basic Corn Muffins Recipe Here's a cornmeal muffin recipe that's pretty simple, but lends ...

  • 45 Min
  • 12 Yield

Bacon and Brussels Sprout Mac and Cheese Recipe
Get Bacon and Brussels Sprout Mac and Cheese Recipe from Food Network...

Get Bacon and Brussels Sprout Mac and Cheese Recipe from Food Network. ... 1 pound cavatappi, hollow short curls of pasta with lines, or penne ... Stir two thirds each of the Cheddar, gruyere and Parmigiano Reggiano into the sauce ... Drain the pasta, then toss with the Brussels sprouts, bacon and sauce, and pour into a ...

  • 45 Min
  • 4 Yield