Garlic Grits Casserole

Get this all-star, easy-to-follow Garlic Grits Casserole recipe from Trisha Yearwood

Directions Watch how to make this recipe. Preheat the oven to 350 degrees F. Grease a 9-by-12-by-2-inch casserole dish.Cook the grits in the boiling water with the salt until thickened, about...

  • Yield: 8 to 10 servings
  • Cooking time: 0 Hour 50 Min
  • Rating: 5/5
  • Publisher: Foodnetwork.com

Ingredients

  • 1 cup quick-cooking grits
  • 4 1/2 cups boiling water
  • 1 teaspoon salt
  • 10 ounces herb-and-garlic cheese, such as Boursin
  • 1/4 cup (1/2 stick) salted butter
  • 2 medium eggs
  • 1/2 cup milk
  • 1 tablespoon salted butter, melted
  • 1 cup crushed cornflakes

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