Pepper Jelly Pork

This quick and easy recipe for spicy-sweet pepper jelly pork tenderloin is a sure-fire crowd-pleaser.

Preheat oven to 450 degrees F (230 degrees C). Whisk chili powder, black pepper, ground cumin, and salt together in a small bowl. Rub spice mixture onto all sides of pork tenderloin. Place...


  • 2 teaspoons chili powder
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1 pork tenderloin
  • 1/4 cup hot pepper jelly
  • 2 tablespoons balsamic vinegar

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