Caramel Pecan Pie
Buttery and nutty with a touch a caramel, this caramel pecan pie is full of flavor. You'll love it with a scoop of vanilla ice cream or sweet whipped cream.
Preheat oven to 350 degrees F (175 degrees C.) In a saucepan over low heat, combine caramels, butter and milk. Cook, stirring frequently, until smooth. Remove from heat and set aside. In a...
- Yield: 8
- Cooking time: 50 Min
- Publisher: Allrecipes.com
- 1 (9 inch) unbaked pie crust
- 36 individually wrapped caramels, unwrapped
- 1/4 cup butter
- 1/4 cup milk
- 3/4 cup white sugar
- 3 eggs
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup pecan halves
Related recipes like Caramel Pecan Pie
An exotic twist on the traditional caramel slice, this passion fruit traybake on a shortbread base i...
An exotic twist on the traditional caramel slice, this passion fruit traybake on a shortbread base is a real treat, ideal for bake sales ... Take off the heat and stir in the passion fruit pulp. ... Double choc hot cross buns. 0 .... Food hacks: slicing cheat.