Potato Encrusted Stuffed Salmon with Lemon White Wine Sauce ...

Get this all-star, easy-to-follow Potato Encrusted Stuffed Salmon with Lemon White Wine Sauce recipe from Food Network Star

Directions Sprinkle the salmon with some of the Cajun spice. Cut a lengthwise slit in the side of the salmon.In a bowl, combine the goat cheese, mascarpone, Parmesan 1/2 tablespoon parsley...

  • Yield: 2 servings
  • Cooking time: 0 Hour 15 Min
  • Rating: 4/5
  • Publisher: Foodnetwork.com

Ingredients

  • 2 salmon fillets (about 5 ounces each)
  • 1 tablespoon Cajun spice
  • 1 tablespoon goat cheese
  • 1 tablespoon mascarpone cheese
  • 1 tablespoon grated Parmigiano Regiano
  • 1 tablespoon chopped fresh parsley
  • 1/2 tablespoon chopped fresh chives
  • 2 russet potatoes
  • Salt and freshly ground black pepper
  • 1/4 cup vegetable oil
  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 1/3 cup chicken stock
  • 1/4 cup white wine
  • 1 tablespoon lemon juice
  • 1/3 cup shiitake mushrooms

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