Oven Fried Chicken II

Less messy than pan frying, this version features Italian seasoning for extra taste.

Preheat oven to 350 degrees F (175 degrees C). Place flour in a shallow plate or bowl and season with salt and pepper to taste. Put the bread crumbs in another shallow plate or bowl and beat...


  • 12 chicken thighs
  • 3 eggs
  • 1 cup all-purpose flour
  • 1 cup Italian seasoned bread crumbs
  • salt and pepper to taste
  • 1 teaspoon paprika
  • 1/2 cup vegetable oil

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