Joan's Quick Chili

This basic quick chili recipe uses ground beef, canned kidney beans, tomato sauce, garlic, and chili powder for dinner ready in about an hour.

Heat oil in a large skillet over medium-high heat. Cook and stir beef and garlic in hot oil until completely browned, 5 to 7 minutes. Stir kidney beans, onion, and bell pepper with the beef...


Ingredients

  • 2 tablespoons canola oil
  • 1 pound ground beef
  • 1/2 clove garlic, minced
  • 1 (15 ounce) can kidney beans, undrained
  • 1/2 cup chopped onion
  • 1/2 green bell pepper, chopped
  • 1 (15 ounce) can tomato sauce
  • 2 teaspoons chili powder
  • 1 teaspoon salt

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