Crab Dip

A warm bread bowl is the perfect way to serve this creamy crab dip.

Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine the cream cheese, onion, mayonnaise, crabmeat, garlic powder, salt and pepper. Spread mixture into a 1 quart baking...


  • 11 ounces cream cheese, softened
  • 1 small onion, finely chopped
  • 5 tablespoons mayonnaise
  • 2 (6 ounce) cans crabmeat, drained and flaked
  • 1/8 teaspoon garlic powder
  • salt and pepper to taste
  • 1 (1 pound) loaf round, crusty Italian bread

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