Ice Cream Pie with Easy Caramel Sauce

Get this all-star, easy-to-follow Ice Cream Pie with Easy Caramel Sauce recipe from Ree Drummond

Directions Watch how to make this recipe. For the crust: Preheat the oven to 350 degrees F.Crush the graham crackers in a food processor or resealable plastic bag. Pour the crumbs into a bowl...

  • Yield: 8 to 10 servings
  • Cooking time: 0 Hour 15 Min
  • Rating: 5/5
  • Publisher: Foodnetwork.com

Ingredients

  • 18 graham crackers (the 4-section large pieces)
  • 1/3 cup butter, melted
  • 2 pints vanilla ice cream
  • 1/4 cup finely chopped pecans, plus extra for serving
  • 4 peanut butter cups, roughly chopped
  • 2 large chocolate-covered peanut butter crunch candy bars, such as Butterfinger, roughly chopped
  • 1 cup packed brown sugar
  • 1/2 cup half-and-half
  • 4 tablespoons (1/2 stick) butter
  • Pinch of salt
  • 1 tablespoon vanilla

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