Big Bob Gibson BBQ Ribs

Get this all-star, easy-to-follow Big Bob Gibson BBQ Ribs recipe from Food Network Specials

Directions Preheat a grill or the oven to 250 degrees F.Pull membrane off of the back of the ribs. Sprinkle 1/4 cup of rub over each slab, front and back. Place ribs, meat side up, on the grill...

  • Yield: 4 to 6 servings
  • Cooking time: 4 Hour 15 Min
  • Rating: 5/5
  • Publisher: Foodnetwork.com

Ingredients

  • 2 slabs ribs
  • 3/4 cup your favorite dry rub (recommended: Big Bob Gibson Seasoning and Dry Rub)
  • 1 cup apple juice
  • 1 cup grape juice
  • 3/4 cup your favorite BBQ sauce (recommended: Big Bob Gibson Championship Red Sauce)
  • 1/4 cup honey

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