Almond Jelly Cookies
My mother-in-law used to send these wonderful cookies in her special "care" packages to our family. We could hardly wait to open the box and dig in!
Directions In a large bowl, cream butter and sugar until light and fluffy. Beat in vanilla. Combine flour and salt; gradually add to the creamed mixture and mix well. Stir in almonds. Refrigerate...
- Yield: 30 servings
- Cooking time: 10 Min
- Rating: 5/5
- Publisher: Tasteofhome.com
- 1-1/2 cups butter, softened
- 1 cup sugar
- 1 teaspoon vanilla extract
- 2-1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1-1/2 cups ground almonds
- 1 cup jelly or jam of your choice
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