Chilaquiles II

Fried tortilla chips are cooked with eggs, salsa, and cheese. Don't wait to try this Mexican favorite!

In a large, heavy skillet, heat the oil to 350 degrees F (175 degrees C). Carefully stir in the onion and tortilla strips. Fry until tortilla strips are crisp and golden brown. Remove from...


Ingredients

  • 2 cups oil for frying
  • 1/4 cup chopped onion
  • 30 (6 inch) corn tortillas, torn into strips
  • 6 eggs, lightly beaten
  • 2 teaspoons salt
  • 1 (7.75 ounce) can Mexican style hot tomato sauce
  • 1/2 cup water
  • 1/2 cup shredded Monterey Jack cheese

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