Vegan Peanut Butter Brownies

Vegan peanut butter brownies, made with soy milk and canola oil, will quickly become a favorite recipe among the vegans and non-vegans in your life.

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Beat sugar, peanut butter, vanilla extract, and salt together in a bowl until smooth and creamy. Mix flour and...

  • Yield: 24
  • Cooking time: 25 Min
  • Rating: 4/5
  • Publisher:


  • 2 cups white sugar
  • 1 cup peanut butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 cup all-purpose flour
  • 3/4 cup cocoa powder
  • 1/3 cup canola oil
  • 1/3 cup soy milk

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