Vegan Peanut Butter Brownies
Vegan peanut butter brownies, made with soy milk and canola oil, will quickly become a favorite recipe among the vegans and non-vegans in your life.
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Beat sugar, peanut butter, vanilla extract, and salt together in a bowl until smooth and creamy. Mix flour and...
- Yield: 24
- Cooking time: 25 Min
- Rating: 4/5
- Publisher: Allrecipes.com
- 2 cups white sugar
- 1 cup peanut butter
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 cup all-purpose flour
- 3/4 cup cocoa powder
- 1/3 cup canola oil
- 1/3 cup soy milk
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