Peanut Butter and Amaranth Cookies

This recipe for chewy peanut butter cookies has a crunchy texture with the goodness of amaranth cereal in every bite.

Combine water and amaranth together in a saucepan; bring to a boil, reduce heat to medium-low, and simmer until water is absorbed and amaranth grains are fluffy, about 20 minutes. Cool for...

  • Yield: 36
  • Cooking time: 35 Min
  • Rating: 5/5
  • Publisher: Allrecipes.com

Ingredients

  • 1 1/2 cups water
  • 1/2 cup amaranth
  • 1 cup peanut butter
  • 1 cup white sugar
  • 1/2 cup butter, softened
  • 1 large egg
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups whole wheat pastry flour
  • 1 cup quick-cooking oats
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

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