Pizza Dough

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Directions In a large bowl proof the yeast with the sugar in 1/3 cup lukewarm water for 10 minutes, or until it is foamy. Stir in an additional 1/3 cup lukewarm water, oil, 2 cups flour, and...

  • Yield: Makes enough dough for one 14-
  • Cooking time: 45 Min
  • Rating: 5/5
  • Publisher:


  • 1/4 ounce package (2 1/2 teaspoons) active dry yeast
  • 1/2 teaspoon sugar
  • 2 tablespoons olive oil
  • 2 to 2 1/4 cups unbleached all-purpose flour
  • 1/2 teaspoon salt

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