Spicy Turkey and Zucchini Burger Recipe

Turkey burger patties with grated zucchini, herbs, cumin, and cayenne, served with lemony sour cream sauce.

1 Make the sour cream sauce by placing all of the sauce ingredients in a bowl and stirring until combined. Chill until ready to use. 2 In a large bowl place the grated zucchini, sliced green...


Ingredients

  • 1 pound ground turkey meat
  • Just under 2 cups, lightly packed, coarsely grated zucchini (from about 2 to 3 small zucchinis or one medium zucchini)
  • 3 green onions, thinly sliced, onion greens included
  • 2 Tbsp chopped fresh mint (spearmint)
  • 2 Tbsp chopped fresh cilantro (tender stems included)
  • 1 clove garlic, crushed and minced
  • 1 teaspoon ground cumin
  • 1 teaspoon Kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon cayenne
  • 3 Tbsp vegetable oil
  • 1/4 cup sour cream
  • 1/3 cup plain Greek yogurt
  • 1 teaspoon grated lemon zest
  • 1 Tbsp lemon juice
  • 1/2 teaspoon minced garlic
  • 2 teaspoons olive oil
  • 1/4 teaspoon salt
  • Pinch of freshly ground black pepper

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