TW Fried Catfish
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Seared Salmon Fillets with Orzo Pilaf
Fresh dill adds a bright and herby flavor to this 30-minute meal of Seared Salmon Fillets with Orzo Pilaf.
1. Heat a medium saucepan over medium-high heat. Add 2 teaspoons oil; swirl. Add orzo; sauté 2 minutes or until toasted. Add stock and 1/4 teaspoon salt; bring to a boil. Cover, reduce heat,...
- Yield: Serves 4 (serving size: 1 fillet and about 2/3 cup orzo mixture)
- Cooking time: 45 Min
- Rating: 4/5
- Publisher: Myrecipes.com
Ingredients
- Ingredients are on source website with this recipe.
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