1 3/4-Inch Tart Shells
Learn how to make 1 3/4-Inch Tart Shells. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook
Remove pastry from refrigerator; shape dough into forty-eight 1-inch balls. Place dough balls in lightly greased 1 3/4-inch muffin pans; shape each into a shell. Prick bottom and sides of pastry...
- Yield: 4 dozen 1 3/4-inch tart shells
- Cooking time: 45 Min
- Publisher: Myrecipes.com
Ingredients
- Ingredients are on source website with this recipe.
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