Beaumont Inn's Corn Pudding

Get this all-star, easy-to-follow Beaumont Inn's Corn Pudding recipe from Food Network

Directions Preheat the oven to 450 degrees F.Stir together the corn, flour, salt, sugar, and butter. Beat the eggs well. Mix in the milk, then stir in the corn, and pour the mixture into a...


Ingredients

  • 2 cups white whole kernel corn, or fresh corn, cut off the cob
  • 8 tablespoons flour
  • 1 teaspoon salt
  • 4 rounded teaspoons sugar
  • 4 tablespoons butter, melted
  • 4 eggs
  • 1 quart milk

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