The Best Slow Cooker Chicken Soup

This soup for the slow cooker uses a can of potato soup and prepared stock to get you started on you way to a chicken and vegetable soup that will warm your belly.

Pour chicken stock and potato soup into a slow cooker; add chicken breasts. Cook on Low until chicken is no longer pink in the middle, about 4 hours. Remove chicken to a cutting board to cool...


Ingredients

  • 2 (32 fluid ounce) containers chicken stock
  • 1 (10.75 ounce) can potato soup
  • 2 skinless, boneless chicken breasts
  • 2 cups water
  • 3 stalks celery, chopped
  • 3 carrots, chopped
  • 1/2 head cabbage, chopped
  • 1 bunch fresh parsley, stems removed

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