Chocolate Cream Pie I

To make this classic pie, simply bake the pie shell, whip up the dreamy chocolate cream filling, pour it into the shell, and chill. Serve with great dollops of whipped cream and shaved chocolate.

Combine sugar, flour, milk, and chopped up chocolate in 2 quart saucepan. Stirring constantly, cook over medium heat until mixture begins to bubble. Continue stirring for 2 minutes. Mix a little...


  • 3/4 cup white sugar
  • 1/3 cup all-purpose flour
  • 2 cups milk
  • 2 (1 ounce) squares unsweetened chocolate
  • 3 egg yolks
  • 2 tablespoons butter
  • 1 teaspoon vanilla extract
  • 1 (9 inch) pie shell, baked

Recipe reviews

Start the discussion...

Still not reviewed, be first

Related recipes like Chocolate Cream Pie I

Ultimate chocolate cake
Indulge yourself with Angela Nilsen's heavenly moist and fudgy chocolate cake - perfect for celebrat...

Chocolate fudge icing ..... The chocolate little orange flavoured chunks so it's better to use in the cake sponge and not for the ganache as it would be too lumpy .

  • 40 Min
  • cuts into 14 slices

John Berendt's Favorite Angel Pie Recipe
Get John Berendt's Favorite Angel Pie Recipe from Food Network...

To make the meringue, beat egg whites with a hand held electric mixer until soft peaks form. In a separate ... For filling, melt chocolate in a bowl over a double boiler. ... Top with remaining whipped cream and garnish with chocolate shavings.

  • 45 Min
  • 4 Yield

Red Chile Fire and Ice Sauce Recipe
Get Sunny Anderson's Red Chile Fire and Ice Sauce Recipe from Food Network...

Add the chiles, garlic, 2 tablespoons of the chile soaking water, and the sour cream to a blender and blitz until smooth. Add more of the soaking water, if needed, ...

  • 45 Min
  • 4 Yield