Basa (Swai) Fish in Coconut Sauce
Basa fish, a mild white fish also known as swai fish, is simmered in a savory coconut sauce is a very quick, delicious recipe to prepare; serve with coconut rice.
Mix coconut milk, garlic, soy sauce, salt, hot sauce, and black pepper together in a large skillet or wok; add swai fish. Cook over medium-high heat until fish flakes easily with a fork, about...
- Yield: 4
- Cooking time: 12 Min
- Publisher: Allrecipes.com
- 3/4 cup coconut milk
- 2 cloves garlic, minced
- 2 teaspoons soy sauce
- 1/4 teaspoon salt
- 1/8 teaspoon hot sauce
- 1/8 teaspoon ground black pepper
- 4 (4 ounce) fillets swai fish, cut into 3-inch pieces
- 1 tablespoon cornstarch
- 1 tablespoon cold water
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