Grilled Teriyaki Tofu with Roasted Cauliflower Rice

Teriyaki-glazed tofu pairs well with roasted cauliflower rice in this flavorful grilled vegetarian dish that's quick and easy to make.

Preheat Panasonic(R) Countertop Induction Oven to Medium on the "Grill" setting. Combine cauliflower florets, olive oil, garlic salt, and pepper in a large mixing bowl; mix thoroughly. Place...


Ingredients

  • 2 heads cauliflower, separated into florets
  • 3 tablespoons olive oil
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 (12 ounce) bottle teriyaki glaze (such as Kikkoman┬«)
  • 1 (16 ounce) package extra-firm tofu, cut into twelve 1/2-inch-thick slices
  • 3 green onions, chopped

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