Get this all-star, easy-to-follow Telephone Penne: Penne al Telefono recipe from Mario Batali
Directions Bring 8 quarts of water to a boil in a large pasta pot and add 3 tablespoons salt. Add penne and cook according to the package directions to 1 minute short of al dente.In a 14 to...
- Yield: 4 to 6 servings
- Cooking time: 0 Hour 12 Min
- Publisher: Foodnetwork.com
- 1 pound penne
- 1 (8-ounce) jar passata (tomato concentrate, like Pomi)
- 4 ounces fresh mozzarella, cut into 1/4-inch cubes
- 10 leaves fresh basil, torn
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