Greek Hamburgers

Give your hamburgers a Greek-inspired twist by adding goat cheese, feta cheese, and oregano to your ground beef. Serve with a tangy yogurt sauce.

Mix ground beef, feta cheese, goat cheese, 2 tablespoons lemon juice, olive oil, oregano, and garlic together in a large bowl using your hands. Form meat into 4 patties. Stir Greek yogurt,...


Ingredients

  • 1 pound ground beef
  • 1 (4 ounce) container crumbled feta cheese
  • 2 ounces goat cheese
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon dried oregano
  • 1 clove garlic, minced
  • 1/2 cup Greek yogurt
  • 1/4 cup diced cucumber
  • 3 tablespoons fresh lemon juice

Recipe reviews


Start the discussion...


Still not reviewed, be first


Related recipes like Greek Hamburgers

Sweet Carrot Salad

Allrecipes.com
This salad is sweet and simple - great for a BBQ or a pot luck and best when left to sit for an hour...

This salad is sweet and simple great for a BBQ or a pot luck and best when left ... fat free greek yogurt split the mayo and some fresh ginger...as well as salt and  ...

  • 10 Min
  • 8 Yield

Pennsylvania Greek Sauce

Allrecipes.com
Despite its name, Greek Sauce is actually a regional favorite of western Pennsylvania as a topping f...

... Pennsylvania as a topping for hot dogs, hamburgers, and even French fries. ... Garbage Plate Sauce Recipe Meat sauce with a wonderful blend of spices to ...

  • 10 Min
  • 12 Yield

Pennsylvania Greek Sauce

Allrecipes.com
Despite its name, Greek Sauce is actually a regional favorite of western Pennsylvania as a topping f...

Despite its name, Greek Sauce is actually a regional favorite of western Pennsylvania as a topping for hot dogs, hamburgers, and even French fries.

  • 10 Min
  • 12 Yield

Crispy Greek-style pie

Bbcgoodfood.com
A crispy pie that you can adapt for your needs, add chicken or keep it veggie. A good fail-safe for ...

I made this as a main course for some friends, with a greek mezze platter to start. Everyone ... I added pancetta and pine nuts and served it with a greek salad.

  • 10 Min
  • serves 4