Soft pretzel dough is rolled around hot dogs, sprinkled with salt and baked until golden brown. Now you can experience the pretzel dogs from the mall at home!
Sprinkle the yeast and sugar over 2 cups of warm water in a small bowl. The water should be no more than 100 degrees F (40 degrees C). Let stand for 20 minutes until the yeast softens and begins...
- Yield: 20
- Cooking time: 30 Min
- Publisher: Allrecipes.com
- 2 (.25 ounce) packages active dry yeast
- 2 1/2 teaspoons white sugar
- 2 cups warm water
- 2 cups warm milk
- 1/2 cup vegetable oil
- 1 1/2 teaspoons salt
- 10 cups all-purpose flour
- 2 teaspoons baking soda
- 2 (16 ounce) packages hot dogs
- 1/4 cup coarse kosher salt, or to taste
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