A truely unique sweet and savory omelet that features both peaches and bacon.
Mix peaches with lemon juice; set aside. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Reserve 1 tablespoons bacon grease...
- Yield: 3
- Cooking time: 10 Min
- Publisher: Allrecipes.com
- 1 cup peeled, sliced peaches
- 2 tablespoons lemon juice
- 4 slices bacon
- 2 tablespoons water
- 6 eggs
- 1 teaspoon chopped fresh chives
- 1/4 teaspoon salt
- 1 tablespoon white sugar
- 1/8 teaspoon ground black pepper
- 1 pinch paprika
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