Chicken a la King III
A skillet dish of cubed chicken, bell pepper, mushrooms and chicken broth stirred and simmered with a sour cream/sherry mixture. Simple yet elegant version of a favorite.
Melt butter in a large skillet over medium high heat. Saute bell pepper and mushrooms until tender, then stir in broth and flour and cook, stirring, until thickened. Add chicken, heat through...
- Yield: 4
- Cooking time: 20 Min
- Publisher: Allrecipes.com
- 2 tablespoons butter
- 1 green bell pepper, chopped
- 1 cup sliced fresh mushrooms
- 1 cup chicken broth
- 2 tablespoons all-purpose flour
- 2 1/4 cups cooked, cubed chicken breast meat
- 1 cup sour cream
- 2 egg yolks
- 1 pimento, chopped
- 4 teaspoons cooking sherry
- salt and pepper to taste
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