White Chocolate Key Lime Endeavor with Macadamia Crunch

What an unbelievable combination! My quest for the best Key Lime pie led me to develop this recipe.

To Make Crunch: In a food processor, combine nuts, flour and 1/4 cup sugar. Mix in 3 tablespoons butter until dough forms large crumbs; do not let the dough come together in a ball. Press the...


Ingredients

  • 1/2 cup finely chopped macadamia nuts
  • 1/2 cup unbleached all-purpose flour
  • 1/4 cup white sugar
  • 3 tablespoons unsalted butter, chilled and cubed
  • 8 tablespoons unsalted butter, cubed
  • 4 ounces white chocolate
  • 4 egg yolks, beaten
  • 1 (14 ounce) can sweetened condensed milk
  • 1/2 teaspoon grated lime peel
  • 5/8 cup key lime juice
  • 1 cup heavy cream, chilled
  • 1 tablespoon white sugar

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