Brussels Sprouts with Bacon And Herbs
Get this all-star, easy-to-follow Brussels Sprouts with Bacon And Herbs recipe from Food Network
Directions Bring salted water to a boil in a medium saucepan, add Brussels sprouts and boil uncovered until just tender. Drain in a colander and set aside. In a large heavy skillet, cook bacon...
- Yield: 8 servings
- Cooking time: 45 Min
- Publisher: Foodnetwork.com
- 2 lbs. fresh Brussels sprouts, trimmed and halved, or quartered if large
- kosher salt
- 3 slices bacon, diced
- 2 large garlic cloves, minced
- 1/2 -cup chopped flat leaf parsley
- freshly ground black pepper
Related recipes like Brussels Sprouts with Bacon And Herbs
Want to spruce up your sprouts? Our inventive recipe with sweet grapes, Greek yogurt mint dressing a...
Dec 25, 2013 Want to spruce up your sprouts? Our inventive recipe with sweet grapes, Greek yogurt mint dressing and crunchy nuts won't disappoint.
Lightly pickle rings of red onion, then deep fry for a crisp, indulgent starter or snack that's guar...
Feb 16, 2015 Ultimate onion rings with bacon mayo .... Learn how to make quiche Lorraine to perfection every time with this easy recipe for a crisp.