Tex

Cheese filled tortillas are covered with a spicy meat sauce and cheese before baking. Growing up all my life in South Texas, this dish was a staple!

Preheat the oven to 350 degrees F (175 degrees C). Heat the ground beef in a large skillet over medium heat. Cook, stirring to crumble, until no longer pink. Drain off grease and season with...


Ingredients

  • 2 pounds ground beef
  • 3 tablespoons chili powder
  • 2 tablespoons paprika
  • 1 tablespoon ground cumin
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1 (8 ounce) can tomato sauce
  • 4 cups water
  • 1/2 cup all-purpose flour, divided
  • 1 1/2 teaspoons sugar
  • 2 tablespoons cooking oil
  • 12 (6 inch) corn tortillas
  • 4 cups shredded American cheese

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