Broiled Lobster Tail with Brown Butter Sauce Recipe ...

Broiled lobster tail with a sauce of brown butter and toasted hazelnuts

If starting with frozen lobster tails, while the lobster tails are defrosting, prepare the hazelnut brown butter sauce. 1 Toast the hazelnuts: Toast hazelnuts in a small skillet on medium to...


  • 2 lobster tails 6-8 ounces each, fresh or frozen
  • 1/4 cup unsalted raw hazelnuts
  • 8 Tbsp unsalted butter
  • 2 Tbsp minced shallots
  • 1 teaspoon chopped fresh parsley
  • 1/4 teaspoon grated lemon zest
  • Pinch of salt

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