Ricotta & spinach filo bites

The perfect pre-dinner nibble, these crispy bites add a taste of Greece to any dinner party or picnic

Brush the tops with butter, then bake for 15-18 mins until lightly golden and crisp.

  • Yield: Makes 60
  • Cooking time: 18 Min
  • Rating: 5/5
  • Publisher: Bbcgoodfood.com


  • 2 tbsp olive oil Olive oil ol-iv oylProbably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…
  • 1 bunch spring onion Spring onion sp-ring un-yunAlso known as scallions or green onions, spring onions are in fact very young onions, harvested… , finely chopped
  • 200g frozen leaf spinach Spinach spin-atchUsed in almost every cuisine across the world, spinach is an enormously popular green vegetable… , thawed, well-drained and finely chopped
  • 200g pack feta cheese, drained
  • 250g tub ricotta Ricotta ree-cot-aRicotta is an Italian curd cheese. Made from whey, it is traditionally a by-product of making…
  • 1 tbsp chopped dill
  • 2 egg Egg eggThe ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a… , lightly beaten
  • 20 sheets filo pastry
  • 175g butter Butter butt-errButter is made when lactic-acid producing bacteria are added to cream and churned to make an… , melted, for brushing

Recipe reviews

Start the discussion...

Still not reviewed, be first

Related recipes like Ricotta & spinach filo bites

Buttered toast bread sauce

Reinvent the traditional bread sauce by toasting your bread until golden, then add double cream, nut...

Creamed sprouts with chestnuts. 0. (0 ratings) ... Chestnut, spinach & blue cheese en croûte. 4.625. (10 ratings) ... Easy creamed spinach. 0. (0 ratings).

  • 15 Min
  • serves 8

Mixed Vegetable Lentil Bake

A great recipe for all the family...

1 3/4 Rinsed and Drained Split Red Lentils; 1 Onion; 3 Cups Diced Mixed ... Puy lentils with spinach & sour cherries. 5. (1 rating). Puy lentils with spinach & sour cherries. Herby lamb with roast aubergine & Puy lentils ... Lentil & lamb moussaka.

  • 45 Min
  • serves 4