Grandma's Christmas Brittle
Whenever my grandmother was in the kitchen, everything had to be "just so" to guarantee her time-tested results. Watching her make this brittle is one of my favorite memories, and I'm glad...
Directions Grease two baking sheets and keep warm in a 200° oven. In a large saucepan, combine the sugar, corn syrup and 1 cup water. Cook over medium heat, stirring constantly, until a candy...
- Yield: 20 servings
- Cooking time: 15 Min
- Rating: 5/5
- Publisher: Tasteofhome.com
- 3 cups sugar
- 1/2 cup light corn syrup
- 1 cup water
- 1/4 cup butter, cubed
- 1 teaspoon salt
- 1 jar (16 ounces) unsalted dry roasted peanuts
- 1-1/2 teaspoons baking soda
- 1 teaspoon water
- 1 teaspoon vanilla extract
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