Oven-baked smoked salmon, pepper & pesto tortilla

Use up leftover potatoes in this indulgent Spanish omelette packed with earthy smoked salmon, sweet, roasted red peppers and pesto

Beat the eggs in a bowl with some seasoning, add the potatoes, smoked salmon and peppers, stir together, then pour into the lined tart case. Spoon blobs of the pesto over the top. Bake the...

  • Yield: Serves 4
  • Cooking time: 30 Min
  • Rating: 5/5
  • Publisher: Bbcgoodfood.com


  • a little oil, for greasing
  • 8 eggs Egg eggThe ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a… , beaten
  • 300g cooked potatoes Potato po-tate-ohThe world's favourite root vegetable, the potato comes in innumerable varieties. A member of… (roasted or boiled are fine), chopped into chunks
  • 140g smoked salmon, torn into small pieces
  • 4 roasted red peppers, from a jar, torn or chopped into small pieces
  • 4 tbsp pesto Pesto Pess-tohPesto is a generic Italian name for any sauce made by pounding ingredients together.The…
  • salad leaves, to serve

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