Apple Butter Spice Cake

Apple butter and sour cream make this cake sweet and tangy. The cinnamon-pecan topping takes it over the top!

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan. Prepare the topping by mixing together the brown sugar, cinnamon, nutmeg, and chopped pecans. Sift together the flour,...


Ingredients

  • Topping:
  • 1 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup chopped pecans
  • Cake:
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, room temperature
  • 1 cup white sugar
  • 3/4 cup apple butter
  • 1 teaspoon vanilla extract
  • 1/2 cup whole bran cereal or wheat germ
  • 1 cup sour cream
  • 2 eggs, room temperature

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