Chicken fricassée with new potatoes & asparagus

Delicious dairy-free casserole with a creamy cider sauce

Pour the cider over the chicken, bring to the boil then reduce heat. Put the bacon back in the pan and simmer for 10-15 mins until the chicken is cooked through. Stir in the cornflour paste...

  • Yield: Serves 6
  • Cooking time: 40 Min
  • Rating: 5/5
  • Publisher: Bbcgoodfood.com

Ingredients

  • 1 tbsp groundnut oil
  • 4 lean smoked back bacon rashers, chopped and rind removed
  • 6 skinless chicken breast fillets
  • 700g new potato New potatoes n-ew po-tate-oesNew potatoes have thin, wispy skins and a crisp, waxy texture. They are young potatoes and… , thickly sliced
  • 250g asparagus spear, trimmed and diagonally sliced (keep tips whole)
  • 225ml dry fruity cider Cider si-derCider is an alcoholic beverage made from the fermented juice of apples. Apple orchards were… (or ½ a can)
  • 1 tbsp cornflour, blended with a little water
  • 250ml carton Soya Dream
  • 2 tbsp chopped flatleaf parsley

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