Steak Fajitas with Fresh Guacamole

Get this all-star, easy-to-follow Steak Fajitas with Fresh Guacamole recipe from Robin Miller

Directions Watch how to make this recipe. In a shallow dish, whisk together soy sauce, vinegar, corn syrup, hot sauce, and pepper. Add steak, bell peppers and onion and toss to coat. Cook immediate...

  • Yield: 4 servings
  • Cooking time: 0 Hour 7 Min
  • Rating: 5/5
  • Publisher:


  • 1/4 cup soy sauce
  • 1/4 cup red wine vinegar
  • 2 tablespoons light corn syrup
  • 1/2 teaspoon hot sauce or more to taste
  • 1/4 teaspoon ground black pepper, plus more for seasoning
  • 12 ounces leftover flank steak slices
  • 1 green bell pepper, seeded and cut into thin strips
  • 1 red bell pepper, seeded and cut into thin strips
  • 1 onion, halved and thinly sliced
  • 8 tortillas
  • 2 ripe Hass avocados, peeled and pitted
  • 1/2 cup diced canned tomato
  • 2 cloves garlic, minced
  • 1 large or 2 small limes, juiced
  • 2 tablespoons torn or chopped fresh cilantro leaves
  • Salt

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