Cumin pork chops with honey carrots

Flavour your meat with earthy cumin and serve with sweet Chantenay or baby carrots and natural yogurt

Meanwhile, boil the carrots until just tender, about 10 mins. Mix together the remaining oil and honey, the cinnamon and some seasoning. Add this to the pan you’ve just cooked the pork in,...

  • Yield: Serves 2
  • Cooking time: 15 Min
  • Rating: 5/5
  • Publisher: Bbcgoodfood.com

Ingredients

  • 2 tbsp olive or vegetable oil
  • 2 tbsp clear honey
  • zest and juice 1 lemon Lemon le-monOval in shape, with a pronouced bulge on one end, lemons are one of the most versatile fruits…
  • 1 tsp cumin seed, lightly crushed
  • 2 pork chops (about 450g)
  • 140g Chantenay or baby carrot Carrot ka-rotThe carrot, with its distinctive bright orange colour, is one of the most versatile root…
  • ½ tsp ground cinnamon
  • natural yogurt, to serve

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