Mediterranean Tuna Wrap
Foodnetwork.comGet this all-star, easy-to-follow Mediterranean Tuna Wrap recipe from Ellie Krieger...
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Dissolve the yeast in warm water. Add to the other ingredients and mix well. Put in a lightly oiled bowl and loosely cover with plastic wrap. Set aside and let rest ...
Preheat oven to 425 degrees F. Poke holes in potato and wrap in foil. Bake in oven for 45 to 60 minutes until tender. Serve with butter or creme fraiche.
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