Blue Ribbon Meatloaf from Crosse & Blackwell

Zesty cocktail sauce in the ground beef blend and the mustard-brown sugar glaze lend rich flavor to this classic family favorite.

Heat oven to 350 degrees F. Combine beef, cracker crumbs, eggs, onion, 3/4 jar cocktail sauce, salt and pepper in large bowl. Stir to combine. Pat mixture into 9x5-inch loaf pan. Place strips...

  • Yield: 8
  • Cooking time: 1 Hour 5 Min
  • Rating: 4/5
  • Publisher:


  • 2 pounds extra lean ground beef
  • 2 cups crushed buttery round crackers or fresh bread crumbs
  • 2 large eggs, slightly beaten
  • 1 onion, finely chopped
  • 1 (12 ounce) jar Crosse & Blackwell┬« Seafood Cocktail Sauce, divided
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 slices bacon
  • 2 tablespoons brown sugar
  • 1/2 teaspoon dry mustard

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