Honey Wheat Bread II

This is a simple loaf with less whole wheat than many, but it still offers all the essential ingredients for a wholesome eating.

Dissolve yeast in warm water. Add honey, and stir well. Mix in whole wheat flour, salt, and vegetable oil. Work all-purpose flour in gradually. Turn dough out onto a lightly floured surface,...


Ingredients

  • 2 cups warm water (110 degrees F/45 degrees C)
  • 2 cups whole wheat flour
  • 1 tablespoon active dry yeast
  • 1 teaspoon salt
  • 1/3 cup honey
  • 1/3 cup vegetable oil
  • 5 cups all-purpose flour

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