Brioche buns

We show you how to master this soft bread enriched with eggs and milk. Serve split and filled with barbecued meat, burgers or pulled pork

Uncover the trays, brush the buns with egg and sprinkle with sesame seeds. Pour a cup of water into a baking tray at the bottom of the oven to create steam (see Tips for success, left). Bake...

  • Yield: Makes 16 small buns or 12 larger ones
  • Cooking time: 20 Min
  • Rating: 4/5
  • Publisher: Bbcgoodfood.com

Ingredients

  • 250ml warm water
  • 2 tsp dried yeast Yeast yee-stYeast is a living, single-cell organism. As the yeast grows, it converts its food (in the form… (not fast-action)
  • 3 tbsp warm milk Milk mill-kOne of the most widely used ingredients, milk is often referred to as a complete food. While cow…
  • 2 tbsp golden caster sugar
  • 450g strong flour Flour fl-ow-erFlour is a powdery ingredient usually made from grinding wheat, maize, rye, barley or rice. As… , plus extra for dusting
  • 4 tbsp unsalted butter, softened
  • 2 large egg, plus 1 beaten egg, for glazing
  • sesame seeds, for sprinkling

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