Slow Cooker Cream of Broccoli Soup

Frozen broccoli, cream of celery soup, and cream of mushroom soup help make this meal in the slow cooker.

Heat vegetable oil in a large pot over medium heat; cook the onion in the hot oil until soft, 5 to 7 minutes. Drain as much liquid from the onion as possible. Transfer the drained onion to...


  • 1 tablespoon vegetable oil
  • 1 small onion, chopped
  • 2 (10 ounce) packages frozen chopped broccoli, thawed
  • 2 (10.75 ounce) cans cream of celery soup
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 cup shredded American cheese
  • 2 (10.75 ounce) cans milk

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