Spicy Sausage Quiche

Eggs, sausage, cheese, and Southwest spices are baked in a 9x13 inch pan. I've used this yummy recipe several times with great success.

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish. Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain and crumble....


Ingredients

  • 1 pound bulk pork sausage
  • 1 cup shredded Cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup chopped onion
  • 1 (4 ounce) can chopped green chile peppers
  • 1 tablespoon minced jalapeno pepper
  • 10 eggs, lightly beaten
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

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