Thanksgiving turkey has been given a Cuban twist! We celebrate this American holiday by preparing a turkey marinated with the flavors of Cuba. The recipe is foolproof and the turkey is the best you'll ever taste!
Crush the peeled garlic cloves, and place into a large bowl. Season with pepper, cumin, oregano, and salt. Pour in lemon juice, wine, and orange juice concentrate; whisk together until well...
- Yield: 20
- Cooking time: 5 Hour
- Publisher: Allrecipes.com
- 3 heads garlic, peeled
- 1 tablespoon black pepper
- 1 tablespoon ground cumin
- 1 tablespoon dried oregano
- 2 tablespoons salt (or to taste)
- 2 cups fresh lemon juice
- 1 cup dry white wine
- 1/2 (12 fluid ounce) can frozen orange juice concentrate, thawed
- 1 (16 pound) turkey
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